Fancy flourish cake


My my my! This one's a showstopper. A raw-edged buttercream finish, decorated with two-toned swirls, macarons & the cutest mini chocolate slabs. Topped off with a flamboyant pair of gold-dusted chocolate shards. C'mon. You've got to have it! Decorations may vary slightly from the picture.

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The anatomy of our cakes:

Our medium & large cakes consist of 4 layers of delicious cake with 3 layers of filling sandwiched in between. Our mini cakes consist of 3 cake layers with 2 filling layers in between.

Keep them fresh fresh!

Our cakes can be stored in a cool spot on your kitchen counter for up to 2 days before serving. We do not recommend refrigerating our cakes (they get cold & dry, shame). After slicing, keep the leftovers in a sealed container at room temperature for up to 3 days. Our cakes are freezer-friendly! Freeze them on the day of purchase for maximum freshness.

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